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easoned Gordal Olives (Olives seasoned with paprika and varied spices giving it a traditional touch)

Gordal olive of great caliber, coming from the area of Seville. Striking for its large size. It is characteristic for its intense green color, its fleshy texture, and its natural flavor. It has been selected and subjected to a crushing process, seasoned with paprika, laurel, vinegar, and garlic. Ideal to accompany salads or enjoy them with a good wine.